International Herb

Sage

A strongly savoury aromatic herb used sparingly in selected meat, stuffing and sauce preparations.

Research in progress
Fresh sage leaves
Sage image / Kurt Stüber [1] / CC BY-SA 3.0

Ingredient record

Names & identity

Names can vary by language, market and region. Only reviewed names are displayed here.

Nigerian/common nameSage

What is Sage?

Sage is listed as an international herb with contemporary culinary use. Its flavour is assertive and varies between fresh and dried forms.

Sources & further reading

This entry remains in research. No unsupported source is displayed.

Know another name for this ingredient? Corrections and naming suggestions are reviewed before publication.

Suggest a correction →